Please place all orders at least 48 HOURS IN ADVANCE
(SUNDAY pick up 9:00 am – 12:00 Noon)
Sundays are pick up days only and the doors maybe locked, so if you could called when you arrive on location.
MEATS:
SIZES FOR PARTY TRAY
KARAAGE
[DEEP FRIED MARINATED CHICKEN]
CHICKEN TERIYAKI
[SLICED GRILLED CHICKEN W/ TERIYAKI SAUCE]
PORK KATSU
[ DEEP FRIED BREADED PORK SLICED W/ TONKATSU SAUCE]
CHICKEN KATSU
[DEEP FRIED BREADED CHICKEN SLICED W/ TONKATSU SAUCE]
GINGER PORK
[SLICED PORK SEASONED W/ GINGER SAUCE]
GYOZA
[PAN FRIED CHICKEN OR VEGETABLE POTSTICKERS]
BEEF TERIYAKI
[SLICED FLANK STEAK W/ ONION & TERIYAKI SAUCE]
| SMALL | $40.00 | ||
| MEDIUM | $50.00 | ||
| LARGE | $65.00 | ||
| EXTRA LARAGE | $95.00 | ||
| BEEF TRAY | SMALL | $60.00 | |
| MEDIUM | $75.00 | ||
| LARGE | $90.00 | ||
| EXTRA LARGE | $100.00 |
| YAKITORI [SLEWERED CHICKEN W/TERIYAKI SAUCE] | $4.00 EA |
| BEEF ROLL [COOKED SLICED R-B-EYE BEEF W/GREEN ONION & CARROTS | $5.00 EA |
| KUSHI KATSU [SKEWERED DEEP FRIED BREADED PORT & ONION] | $4.50 EA |
VEGETABLE:
SIZES FOR PARTY TRAY
YAKI SOBA [PAN FRIED EGG NOODLES W/ VEGETABLES]
| SMALL | $27.00 | |
| MEDIUM | $33.00 | |
| LARGE | $39.00 | |
| EXTRA LARGE | $45.00 |
EDAMAME:
SIZES FOR PARTY TRAY
| MINI | $10.00 | |
| SMALL | $13.00 | |
| MEDIUM | $18.00 | |
| LARGE | $22.00 | |
| EXTRA LARGE | $32.00 |
SEA FOOD:
SIZES FOR PARTY TRAY
TEMPURA MIX
[DEEP FRIED BATTERED SHRIMP & VEGETABLES W/ DIPPING SAUCE]
| SMALL | $60.00 | |
| MEDIUM | $75.00 | |
| LARGE | $90.00 | |
| EXTRA LARGE | $100.00 |
EBI FRY
[DEEP FRIED BATTERED SHRIMP]
| $3.50 EA |
SASHIMI MORIAWASE:
ASSORTED SLICED RAW FISH
| SMALL | $85.00 | |
| MEDIUM | $98.00 | |
| LARGE | $110.00 |
VEGETABLES:
| TOFU SALAD [cubed tofu, cucumber, carrots, tomatos, soybeans, green onion, & cilentro seasoned in special sauce] | $15.25/lb | |
| SPINACH GOMA-AE [lightly boiled spinach marinated in soy goma-ae sauce] | $19.25/lb | |
| MOYASHI-AE [lightly boiled bean sprouts & cucumbers marinated in soy sesame oil] | $9.25/lb | |
| BROCCOLI GOMA-AE [lightly boiled broccoi marinated in soy goma-ae sauce] | $13.25/lb | |
| POTATO SALAD [cooked potato, sliced cucumbers & carrots seasoned w/ japanese style mayonnaise sauce] | $13.25/lb | |
| HIJIKI [cooked seaweed, fried bean curd, fish cake, soy beans & carrots] | $15.25/lb | |
| NAMASU [sliced japanese radish & carrots marinated in sweet vinegar sauce] | $13.25/lb | |
| KINPIRA GOBO [cooked burdock root & carrots in sesame soy sauce seasoning] | $15.25/lb | |
| KABOCHA [cooked japanese pumpkin squash seasoned in sweet soy, sugar, and mirin] | $14.25/lb | |
| SUNOMONO [thinly sliced cucumbers & imitation crab marinated in sweet vinegar sauce with wakame] | $13.25/lb | |
| GRILLED TOFU [sliced grilled tofu &green onions w/ teriyaki sauce] | $2.10/ea | |
| GREEN BEANS [lightly deep fried string beans w/ light salt & pepper or goma-ae] | $19.25/lb | |
| NIMONO [cooked yamcake, japanese radish, bamboo, carrots, & shiitake] | $15.25/lb | |
| WAKAME SALD [seaweed salad] | $15.25/lb | |
updated: Jan. 2026
All hot items will now be taxed. (Taxes will be enforced starting June 1, 2014.)
Prices subject to change without notice